From eRecipeCard.com
Candied Nuts (adopted from Little Old Lady Recipes)Printable Recipe
2 egg whites
1/2 cup sugar
1/2 cup brown sugar
3/4 tsp cinnamon
1/2 tsp salt
4 cups pecan halves or other nuts*
a dash of vanilla extract*
Whisk egg whites with a spoonful of water (*I substituted with a dash of vanilla extract instead). Combine everything else but the nuts in another bowl. Coat the nuts in egg whites. Toss in sugar mixture. Spread on a greased baking sheet and bake 45 minutes at 250F, stirring occasionally.
*Note: The original recipe calls for 2 cups of nuts only. I was able to cover all 4 cups of pecans halves with the same amount of egg whites and sugar mixture.
Candied Nuts (adopted from Little Old Lady Recipes)Printable Recipe
2 egg whites
1/2 cup sugar
1/2 cup brown sugar
3/4 tsp cinnamon
1/2 tsp salt
4 cups pecan halves or other nuts*
a dash of vanilla extract*
Whisk egg whites with a spoonful of water (*I substituted with a dash of vanilla extract instead). Combine everything else but the nuts in another bowl. Coat the nuts in egg whites. Toss in sugar mixture. Spread on a greased baking sheet and bake 45 minutes at 250F, stirring occasionally.
*Note: The original recipe calls for 2 cups of nuts only. I was able to cover all 4 cups of pecans halves with the same amount of egg whites and sugar mixture.
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