1 broiler/fryer chicken, cut up or 2 or 3 pounds of chicken parts
1 28 ounce can crushed tomatoes
1 can tomato paste
2 large onions, sliced
1 tablespoon dried basil
1 tablespoon sugar
1 1/2 teaspoons salt
1/4 teaspoon pepper
In a large casserole, place sliced onions. Place chicken parts on top. Combine tomatoes, tomato paste,sugar, basil, salt and pepper. Pour over chicken and onions. Bake in a 350 oven until chicken browns and is tender.
1 28 ounce can crushed tomatoes
1 can tomato paste
2 large onions, sliced
1 tablespoon dried basil
1 tablespoon sugar
1 1/2 teaspoons salt
1/4 teaspoon pepper
In a large casserole, place sliced onions. Place chicken parts on top. Combine tomatoes, tomato paste,sugar, basil, salt and pepper. Pour over chicken and onions. Bake in a 350 oven until chicken browns and is tender.
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